Examinando por Autor "Milla Pino, Manuel Emilio"

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    Acceso Abierto
    Effect of compliance with environmental regulations in the construction of public civil works, Cajamarca, Peru
    (Technoscience Publications, 2023-01-02) Quinto Sanchez, Dulcet Lorena; Sanchez Julon, Darwin Jefer; Milla Pino, Manuel Emilio; Torres Cruz, María Marleni; Cayatopa Calderón, Billy Alexis; Jara Llanos, Diomer Marino; Morales Rojas, Eli
    Construction activities produce considerable environmental effects and have resulted in a growing demand to implement favorable environmental practices. In this sense, this research aimed to evaluate the effect of the level of compliance with environmental regulations in public civil works in the San Ignacio, Cajamarca, Peru district. Data were obtained through direct observation and structured interviews in 7 selected construction sites. The deductive and analytical method was used. As a result, the level of compliance was obtained. Work 4 had the highest rank, and works 2 and 5 had the lowest. Currently, all the works are in a similar range of compliance. The degree of association between the level of compliance with environmental regulations and the current state of the civil works indicates a probability of 0.0190, which shows that the low level of compliance with environmental regulations in the construction of public civil works in the district of San Ignacio generates a deterioration in the quality of the environment and increases the possibility of administrative sanctions.
  • Miniatura
    Ítem
    Acceso Abierto
    Water quality in small-scale coffee production units, Amazonas, Peru
    (2022-10-11) Morales Rojas, Eli; Chávez Quintana, Segundo; García, Magali; Veneros, Jaris; Oliva, Manuel; Santa Cruz Guerrero, José Carlos; Milla Pino, Manuel Emilio; Guivin Guadalupe, Alex Lenin; Sanchez Santillan, Tito
    The objective of this research was to determine water quality in small-scale coffee production units in the Amazon Region, Peru. The characterization of the factors associated with coffee farmers was collected through surveys. The Standard Methods for the Examination of Water and Wastewater (APHA) method was used to determine the physicochemical and microbiological parameters of the incoming water (AE) (water for human consumption) and the outgoing water (AS) (wastewater from coffee washing). The results indicated that the coffee growers do not have adequate technology for washing the coffee and that they use water for these activities. In the characterization of the water, significant differences were found between the parameters of the AE and the AS, where the pH of the AE ranged from 7.00 to 7.32 and the pH of the AS from 3.76 to 4.44. The turbidity of the AS showed high values of 1814.47 NTU. Total Coliforms (TC) and heavy metals such as copper and chromium all increased in value up to 0.20 and 0.15 ppm in the AS compared to the AE. The characteristics of the water quality consumed by the coffee growers are poor and values above Peruvian standards were found.